Martino's Bakery original tea cakes on serving platter.

Martino’s Bakery Original Tea Cakes Copycat Recipe

January 25, 2019 // 105 Comments

Whip up a batch of the world famous original tea cakes from Martino’s Bakery in Burbank, California in your own kitchen with this copycat recipe. Over the holiday season, I had the pleasure of tasting tea cakes from Martino’s Bakery... Continue reading →

Healthier Banana Bread

January 16, 2019 // No Comments

Made with wheat, oats, and walnuts, Healthier Banana Bread is the guilt-free way to using up your overripe bananas! You won’t be able to tell the difference! No kitchen should be without a delicious and reliable banana bread recipe (bonus... Continue reading →

Swedish Visiting Cake Bars

September 7, 2018 // No Comments

I teamed up with OXO to bring you this Swedish Visiting Cake Bars recipe. OXO has partnered with professional chefs to support Cookies for Kids’ Cancer, an organization committed to raising funds to end pediatric cancer. An almond-meringue crust sits... Continue reading →

Strawberry scone on plate with lemon curd, butter, and milk in the background.

Strawberry Buttermilk Scones

May 2, 2018 // 4 Comments

Make the most of this strawberry season with these Strawberry Buttermilk Scones. Filled with fresh strawberry pieces and topped with a drizzle of strawberry glaze, they’re sure to please any strawberry-lover’s palate. I’m just going to go right ahead and... Continue reading →

Tangerine and Cranberry Muffins

January 31, 2018 // 2 Comments

These no-mixer-required Tangerine and Cranberry Muffins have a punch of citrus flavor, a hint of sweetness, and can stand alone without a frosting or glaze. A little over a year ago, I shared my Orange Cranberry Cake. Though all the... Continue reading →

Moist and tender, with a light crunch and a touch of sweetness, look no further for your go-to Cornbread Muffin recipe.

Cornbread Muffins

October 5, 2017 // 6 Comments

Moist and tender, with a light crunch and a touch of sweetness, look no further for your go-to Cornbread Muffin recipe. For Thanksgiving this year, I will be serving these Cornbread Muffins. I love how they add a rustic... Continue reading →

Quick Yeast Waffles

September 22, 2017 // 36 Comments

Ready in 90 minutes and your new go-to recipe, these Quick Yeast Waffles are crispy, airy, tender, tangy, and have just a hint of sweetness. Many waffle recipes exist – buttermilk waffles, yeast waffles, and everything in between. BUT only... Continue reading →

Small Batch Blackberry Cobbler

May 11, 2017 // 2 Comments

A tart and juicy blackberry filling topped with a secret-ingredient topping makes this Small Batch Blackberry Cobbler the perfect sweet treat at your next intimate gathering. There are plenty of Cupcakes for Two Recipes around these parts, so I thought... Continue reading →

Snickerdoodle Scones

January 19, 2016 // 4 Comments

I had a hankering for some snickerdoodle cookies the other day, but seeing that cookie season just past it just didn’t seem appropriate and a little too indulgent, ya know what I mean? Of course that reasoning didn’t drive the... Continue reading →

Banana, oats, scones, breakfast, cinnamon

Banana Oat Scones

August 25, 2015 // 9 Comments

I’ve been a little obsessed over scones lately. Ever since the birth of the glazed apple spice scones and how ridiculously easy they are to make, I want to recreate them with any kind of fruit I have on hand!... Continue reading →